Explanation
•Diets high in whole-grain cereals, fruits, vegetables, and green tea are associated with a reduced risk of gastric cancer. Therefore the statement indicates understanding of the health teaching.
•Based on current evidence, excessive salt intake and the comsumption of cured meats are associated with an increased risk of gastric cancer.
•Dietary intake of vitamin C contained in vegetables, fruits, and other foods of plant origin is associated with a reduced risk of gastric cancer.